La Montanara Combi Feta Cheese 3kg

Description La Montanara Combi Feta Cheese 3kg La Montanara Combi Feta Cheese – 3kg (3.2kg Nett)   Product Overview La Montanara Combi Feta (often referred to as “Danish Style”) is a high-volume, professional-grade cheese solution. Unlike traditional “Traditional” feta which is crumbly and dry, the Combi range is known for its exceptionally smooth, creamy, and elastic texture. This 3kg format (frequently packed as 3.2kg nett) is specifically designed for the South African food service industry, offering a “non-crumble” feta that holds its shape while providing a velvety mouthfeel. Key Features Combi/Danish Style: Features a smooth, uniform texture that mimics the premium Danish style. It is less salty than traditional Greek feta and has a more refined, milky finish. Superior Slicing & Cubing: Because it is more pliable and less brittle than crumbly feta, it can be sliced into perfect cubes or ribbons without falling apart, making it a favorite for professional food presentation. Bulk Efficiency: The 3kg/3.2kg bucket or block format is the industry standard for high-turnover establishments like pizzerias, salad bars, and industrial caterers. Heat Stable: Performs excellently in hot applications; it softens beautifully on pizzas or in pastries (like spanakopita) without completely liquefying or becoming overly oily. Clean Label Heritage: Produced at the La Mont Estate in Ashton (Western Cape), utilizing high-quality local cow’s milk and traditional cheesemaking expertise. Specifications Weight: 3kg – 3.2kg Nett (Weight may vary slightly by specific pack type, i.e., Block vs. Cubed). Type: Danish-Style (Combi) White Cheese. Ingredients: Pasteurized Cow’s Milk, Selected Cheese Cultures, Microbial Rennet, Salt, Calcium Chloride. Dietary: Vegetarian-friendly (Microbial Rennet); Halaal Certified. Storage: Keep refrigerated. If packed in brine, ensure the cheese remains submerged to prevent oxidation and drying. Ideal For Salad Bars: Perfect for creating uniform, creamy cubes that don’t “dust” the salad with crumbs, keeping the greens looking fresh and clean. Pizza & Pasta: Ideal for Mediterranean-style pizzas where a creamy, tangy burst of flavor is desired alongside mozzarella. Bakeries: The best choice for filling savory danishes, muffins, and phyllo pastry pies due to its consistent moisture content. Dips & Spreads: Can be easily whipped or blended with herbs and olive oil to create premium feta-based spreads. Facebook Back to Shop Collection in Kleinmond 31 Harbour Road or in Fisherhaven buy arrangement